Old England’s roast beef: may it ever be the standing dish of Britons.
Our constitutional friends—the Baron and the Sir-loin.
Roast beef: may it always ennoble our veins and enrich our blood.
The roast beef of old England.
The Union dish: English beef, Scotch kale, and Irish potatoes.
Original text by George Routledge, edited and revised by D. J. McAdam - this text © 2005. Please note: all applicable material on this website is protected by law and may not be copied without express written permission.
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